Easy Cheesy Breadsticks

1 (10 ounce) cans prepared pizza crust

1 tablespoon butter, melted

1/2 cup provolone cheese, shredded

1 tablespoon parmesan cheese

1 tablespoon dried basil

1/4 teaspoon garlic salt

Directions

Preheat oven to 425.

Unroll pizza dough onto a greased cookie sheet or Lg. Bar Stone, and brush with butter.

Sprinkle cheeses and spices evenly over the dough.

With a pizza cutter, cut dough lengthwise into 12 long strips. Then cut those in half to make 24 strips. Do not seperate strips.

Bake for 10-12 minutes or until light golden brown.

Recut along each strip and remove from cooking sheet.

Serve sticks warm with marinara sauce.

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